Literature

PEER REVIEW ARTICLES:

  1. Allgeier JE et al. (2016) Fishing down nutrients on coral reefs. Nature Commun 7:12461
  2. Ashworth JS and Ormond RFG (2005) Effects of fishing pressure and trophic group on abundance and spillover across boundaries of a no-take zone. Biol Cons 121:333-344
  3. Browne MA et al. (2011) Accumulation of microplastic on shorelines worldwide: Sources and sinks. Environ Sci Technol Lett 45:9175-9179
  4. Campbell SJ and Pardede ST (2006) Reef fish structure and cascading effects in response to artisanal fishing pressure. Fisheries Res 79:75-83
  5. Cramer KL et al. (2017) Prehistorical and historical declines in Caribbean coral reef accretion rates driven by loss of parrotfish. Nature Commun 8:doi:10.1038/ncomms14160
  6. Downs CA et al. (2016) Toxicopathological effects of the sunscreen UV filter, Oxybenzone (Benzophenone-3), on coral planulae and cultured primary cells and its environmental contamination in Hawaii and the US Virgin Islands. Arch Environ Contam Toxicol 70:doi:10.1007/s00244-015-0227-7
  7. Gotz A et al. (2013) A step-by-step framework to assess benefits of established temperate marine protected areas. S Afr J Sci 109:1-9
  8. Harmelin-Vivien M et al. (2008) Gradients of abundance and biomass across reserve boundaries in six Mediterranean marine protected areas: evidence of fish spillover? Biol Cons 141:1829-1839
  9. Hilborn R et al. (2004) When can marine reserves improve fisheries management? Ocean Coast Manage 47:197-205
  10. Ivar do Sul JA and Costa MF (2014) The present and future of microplastic pollution in the marine environment. Environ Pollut 185:352-364
  11. Jambeck JR et al. (2015) Plastic waste inputs from land into the ocean. Science 347:768-771
  12. Kellner JB et al. (2007) Fishing the line near marine reserves in single and multispecies fisheries. Ecol Appl 4:1039-1054
  13. McClanahan TR and Mangi S (2000) Spillover of exploitable fishes from a marine park and its effect on the adjacent fishery. Ecol Appl 6:1792-1805
  14. Rochman CM et al. (2013) Ingested plastic transfers hazardous chemicals to fish and induces hepatic stress. Sci Rep 3:doi:10.1038/srep03263
  15. Rochman CM et al. (2015) Anthropogenic debris in seafood: Plastic debris and fibers from textiles in fish and bivalves sold for human consumption. Sci Rep 5:doi:10.1038/srep14340
  16. Stobart B et al. (2009) Long-term and spillover effects of a marine protected area on an exploited fish community. Mar Ecol Prog Ser 384:47-60
  17. Thompson PR et al. (2016) Are long tide gauge records in the wrong place to measure global mean sea level rise? Geophys Res Lett 43:doi:10.1002/2016GL070552
  18. Van Cauwenberghe L and Janssen CR (2014) Microplastics in bivalves cultured for human consumption. Environ Pollut 193:65-70
  19. Wright SL et al. (2013) The physical impacts of microplastics on marine organisms: A review. Environ Pollut 178:483-492

BOOKS:

  1. Baron N. Escape from the Ivory Tower: A Guide to Making Your Science Matter. Washington: Island Press, 2010.
  2. Carr A. The Windward Road. Gainesville: University Press of Florida, 1955.
  3. Danson T. Oceana: Our endangered oceans and what we can do to save them. New York: Rodale, 2011.
  4. Dean C. Am I Making Myself Clear? A scientist’s guide to talking to the public. Cambridge: Harvard University Press, 2009.
  5. Greenberg P. American Catch: The fight for our local seafood. New York: Penguin, 2014.
  6. Greenberg P. Four Fish. New York: Penguin, 2010.
  7. Keith L. The Vegetarian Myth: Food, justice, and sustainability. Crescent City: Flashpoint, 2009.
  8. Kolbert E. The Sixth Extinction: An Unnatural History. New York: Henry Holt, 2014.
  9. Kurlansky M. Cod: A biography of the fish that changed the world. New York: Penguin, 1997.
  10. Oreskes N and Conway EM. Merchants of Doubt: How a handful of scientists obscured the truth. New York: Bloomsbury, 2010.
  11. Schneider S. Science as a Contact Sport: Inside the battle to save Earth’s climate. Washington: National Geographic Society, 2009.
  12. Thompson D. The Quest for the Golden Trout: Environmental loss and America’s iconic fish. Hanover: University Press of New England, 2013.